I’m back after more than a month of Social detox (except for the Instagram stories from the long trip to Norway, which I had to share!), and I confess that the longer…
Browsing Tag
Venetian Recipes
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Let’s go straight to the recipe because it’s phenomenal! I don’t know if I invented it, I just know that I was blown away by its incredible bold flavor when I made…
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I know I came late to the fantastic world of Instagram reels & video recipes, but as a photographer, I have a certain stubborn reluctance towards “moving images”, simply because in…
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I could tell you about a romantic dinner, among the violet flowers that tint the Lagoon at the beginning of Autumn. I could tell you how the last golden rays of sun…
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FallVenetian aperitif | Tiziano, a cocktail inspired by the Master of color & some roasted grape cicchetti
The large, heavy wooden doors at the entrance of the Basilica creak a little. I have to push them hard to enter into the typical darkness of many Italian churches. My eyes…
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WinterBigoli in salsa: a Venetian timeless recipe for a dish of whole wheat spaghetti with anchovy sauce
Whenever I am asked about typical Venetian recipes, my list starts from “bigoli in salsa“. Perhaps to me, this dish of bigoli is the pasta dish par excellence, the first I think…
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I don’t know what silence is, I said, while I am floating in the void. It looks like Paradise – however you call it – the place where we go afterwards, doesn’t…
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In the latter part of Venetian lagoon, where the water becomes stagnant and the flow enters the silent shoals, there is a precise point where the phone ceases to receive the signal.…
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On the train which takes me back home after spending some days with my dear Valentina, I thought about the pictures I took before leaving and that are now waiting for me,…
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[This post was made in collaboration with Amio (you can find this recipe here!) and my friend Eugenio Marongiu who took the pictures in Venice! ] If you leave a continuous stream…